Salted butter caramel coated with dark chocolate
Reference : CBSE
Available
CHF 13.50
VAT incl.
A delicious salted butter caramel coated with Las Lomas 69% dark chocolate.
CREAM, SUGAR, GLUCOSE, INVERT SUGAR, PEAR PUREE, BUTTER, COCOA BUTTER, GERANDE FLOWER OF SALT, CHOCOLATE: COCOA BEANS* (PERU), CANE SUGAR* (SOUTH AMERICA), COCOA BUTTER* (DOM. REP.), COCOA CONTENT MIN. 69
May contain traces of almonds, hazelnuts, peanuts ans gluten.
- Net weight 130g
- Store between 15°C and 22°C